Chicken Pickle (Achar) Curry Recipe
Chicken pickle (achar) is an authentic Indian recipe. Achar means Pickle and Chicken is meat. So basically, chicken is cooked in pickle spices. The addition of these particular spices gives this curry a basic taste and it is mouthwatering and aromatic.
Itβs a wonderful, slightly spicy, and soothing curry like Meatballs curry.
Ingredients
Garlic β 8 to 10 Pieces
Ginger β 2 Inch piece
Tomatoes β 400 gm
Yogurt β 250 gm
Fennel Seeds β 1 Tbsp
Cooking Oil β 1/3 Cup
Nigella Seeds β 1 Tbsp
Mustard Seeds β 1 Tsp
Fenugreek seeds β 1 Tsp
Salt β 1 Tsp
Red Chili Powder β 1 Tbsp
Turmeric powder β 1 Tbsp
Coriander Powder
Chicken β Β½ Kg
Water β 2 Cups
Lemon β 2 Large
Green Chili β 6
Recipe
Put garlic, ginger, tomatoes in grinder jug and grind, add yogurt and fennel seeds and grind it well.
Add cooking oil in a wok on medium to high flame and add grind mixture. (You can make this curry in a pressure cooker for quick cooking alternatively you can also cook in regular pot).
Now add Β½ tsp of nigella seeds, mustard seeds, fenugreek seeds, salt 1 tsp, red chili 1 tbsp, turmeric powder 1 tbsp, coriander powder and cover the lid for 10 minutes.
Remove the lid you will see the oil has come to the top, now fry the masala for some time and add chicken and well mix it with fried masala and fry the meat well on high flame until they start to turn golden on edges.
Add water and mix it well with material and cover the lid on high flame for 7 to 10 minutes.
Remove the lid and add Β½ tsp nigella seeds, Β½ tsp fennel seeds and bring it to boil without lid on high flame for 5 minutes.
Put 1 Tbsp pickle spices in a bowl and squeeze two lemons over it and mix. Remove seeds of green chili and cut the green chilies lengthwise on one side and fill these spices in green chilies. Must watch complete video for clarity.
Add ready green chilies in pickle curry and put off the flame and cover with lid for 5 minutes.
Dish out Pickle curry (Achar Gosht).
Serving
Achar gosht is best served with hot naan or roti.
About Chicken Pickle (Achar) Curry Recipe
Pickled meat is a unique and distinct recipe. In this recipe we will use all the spices that are used in making pickles. Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. This recipe has a very spicy and sour taste. Cooked chicken with pickle spices mixture on high flame, it absorbs the flavors of spices, getting ready to satisfy your tongue with the unique tastes of chicken with pickle masala.